Located in the surrounding area of Arbelaez, Cundinamarca, about 52 km from the capital Bogotá.
Over the past ten years, Jaime Gutierrez, manager of the farm, has been working on creating a sustainable coffee with high quality.
Jaimie pays his workers not only a higher salary, but also takes care of the local community by financially supporting social and infrastructure projects.
The farm’s coffee fields have natural shade with over 30 different local trees.
This protects the plants of excessive sun exposure and results in high amount of nutrients in the coffee beans.
The farm also contains several avocado, banana, and plantain trees, watered with natural spring water from the mountain peak. This secures the harvest to be 100% organic.